DISEASES NOT TRANSMITTED BY FOOD As a manager , you need to be aware of the laws c oncerning staff who have tested positive with HIV, AIDS, who have had fuberculosis or Hepatitis B or C: The Americans with Disabilities Act (AD)A) provides those who are positive or who have Hepatitis - This prohibits employers from people or transferring them out of food handling duties simply because they have these diseases. Employers should maintain the of any staff who have an illness that is not Where to Wash YOUR Hands for NEVER wash hands in sinks designated for or or sinks used for discarding __

Question

DISEASES NOT TRANSMITTED BY FOOD As a manager , you need to be aware of the laws c oncerning staff who have tested positive with HIV, AIDS, who have had fuberculosis or Hepatitis B or C: The Americans with Disabilities Act (AD)A) provides those who are positive or who have Hepatitis - This prohibits employers from people or transferring them out of food handling duties simply because they have these diseases. Employers should maintain the of any staff who have an illness that is not Where to Wash YOUR Hands for NEVER wash hands in sinks designated for or or sinks used for discarding __

Answer 1

The Americans with Disabilities Act (ADA) provides protection for those who are HIV positive or who have Hepatitis B or C. This prohibits employers from discriminating against these individuals or transferring them out of food handling duties simply because they have these diseases. Employers should maintain the health and safety of any staff who have an illness that is not contagious. You should never wash hands in sinks designated for dishwashing or handwashing, or sinks used for discarding garbage.

Answer 2

## Step 1The problem is a fill-in-the-blank question related to the laws concerning staff who have tested positive with HIV, AIDS, tuberculosis, or Hepatitis B or C. The Americans with Disabilities Act (ADA) is the law that provides protection for these individuals.## Step 2The ADA prohibits employers from discriminating against individuals who are HIV positive or who have Hepatitis B or C. This means that employers cannot dismiss these individuals or transfer them out of food handling duties simply because they have these diseases.## Step 3The problem also mentions that employers should maintain the health and safety of any staff who have an illness that is not contagious. This means that employers should take steps to ensure that the workplace is safe and healthy for all employees, even those who are ill.## Step 4The problem also provides information on where to wash your hands. It states that you should never wash hands in sinks designated for dishwashing or handwashing, or sinks used for discarding garbage. This is to prevent the spread of germs and maintain cleanliness in the workplace.

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