Food Pantry and Soup Kitchen (2024 Fall #8) 36.Why were Food Pantries &Soup Kitchens used during the Great Depression?

During the Great Depression, Food Pantries and Soup Kitchens were used to provide essential food assistance to individuals and families who were struggling with extreme poverty and unemployment. The economic downturn led to widespread job losses and financial hardship, making it difficult for many people to afford basic necessities like food. These services offered free or low-cost meals to help alleviate hunger and support those in need during this challenging period.