Problemas
Which of the following is NOT a common acid in baking powder? Sodium hypochlorite Calcium acid phosphate Sodium acid pyrophosphate Sodium aluminum sulfate
Roztwór
Camilo
maestro · Tutor durante 5 años
4.4
(256 Votos)
Respuesta
Sodium hypochlorite
Explicación
## Step 1Baking powder is a common ingredient in baking, and it contains several acids. These acids include calcium acid phosphate, sodium acid pyrophosphate, and sodium aluminum sulfate. These acids are responsible for the leavening action in baking powder, which means they help the dough rise.## Step 2However, sodium hypochlorite is not a common acid in baking powder. Sodium hypochlorite is a chemical compound that is used as a disinfectant and bleach. It is not suitable for use in food products due to its potential health hazards.