Problemas
Directions in Phoenthe food and beverage director at the Mountain Sanctuary Resort located in Phoenix, Arizons, The resort recently hired a new sales manager, and you have located at the provide an in-dept explanation of the food and beverage outlets the Mountain Sanctuary?description of each food and beverage outlet offered at resort. Create aroperty to assist the manager in his offorts to book new clients at the if applicable, therefuary Resort In your description, include the name of add detail to make the outlets attractive. ada detailingamation. Remember, yourjobik to sell the experience to the guest, so Full-service restaurant UAmerican service __ Full-service restaurant French service __ __
Solución
Jaimeavanzado · Tutor durante 1 años
Verificación de expertos
4.4 (263 votos)
Responder
1. Full-service restaurant: American service - This outlet offers a wide range of American cuisine, from classic comfort foods to contemporary dishes. The service is attentive and professional, ensuring that every guest has a memorable dining experience. The atmosphere is casual yet elegant, making it an ideal choice for both casual and special occasions.<br />2. Full-service restaurant: French service - This outlet offers a menu of classic French dishes, prepared with the finest ingredients and presented with flair. The service is impeccable, with waitstaff trained to anticipate and meet every need. The atmosphere is intimate and sophisticated, making it an ideal choice for romantic dinners or special occasions.
Explicar
This question is asking for a description of the food and beverage outlets at the Mountain Sanctuary Resort in Phoenix, Arizona. The description should include the name of each outlet, a description of the type of service offered, and any additional details that would make the outlets attractive to potential clients. The question also asks for an in-depth explanation of each outlet, which means that the description should go beyond just listing the name and type of service. It should include details about the menu, the atmosphere, the quality of the food and service, and any other factors that would make the outlet stand out. The goal is to sell the experience to the guest, so the description should focus on the unique aspects of each outlet that would make it an appealing choice for a client.
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