A food handler with a sore throat and a fever should be excluded from working in a day-care center, because the children could make the food handler more sick. will refuse to eat. will not receive the same level of service. are ahigh-risk population

The correct answer is:<br /><br />**are a high-risk population.**<br /><br />### Explanation:<br />Children in a day-care center are considered a high-risk population because their immune systems are not as fully developed as those of adults, making them more susceptible to foodborne illnesses. A food handler with a sore throat and fever could potentially spread harmful pathogens to the children, putting their health at risk. Therefore, it is essential to exclude such a food handler from working in this environment to protect the safety of the children.