After handling dirty dishes, a server washes their hands in the three-compartment sink. Is this acceptable? Yes, those sinks are designated for handwashing. No, hands should only be washed in a designated handwashing sink. No, those sinks don't always have handwashing soap Yes, hands can be washed in any sink.

No, hands should only be washed in a designated handwashing sink.<br /><br />The three-compartment sink is typically used for washing, rinsing, and sanitizing dishes and utensils. Handwashing should be done in a designated handwashing sink to ensure proper hygiene and prevent cross-contamination. Designated handwashing sinks are equipped with the necessary supplies, such as soap and paper towels, specifically for this purpose.