POSSIBLE POINTS: During a bread making process, glucose is convented to exhanol and carbon shoulde, causing the bread dough to rise. Zymase an encyme problemd by in calalyst needed for the reaction. Given the balanced equation for the decomposition of glucose C_(6)H_(12)O_(6)arrow 2C_(2)H_(5)OH+2CO_(2) Determane the volume of carbon dicade gas produced when 7.0 moles of glucose decomposes at 518. 160 I 9101 PLAL 6301

## Step 1<br />The balanced chemical equation for the decomposition of glucose is given as:<br />### \(C_{6}H_{12}O_{6}\rightarrow 2C_{2}H_{5}OH+2CO_{2}\)<br />This equation tells us that one mole of glucose (C6H12O6) decomposes to produce two moles of ethanol (C2H5OH) and two moles of carbon dioxide (CO2).<br /><br />## Step 2<br />From the stoichiometry of the reaction, we can see that for every mole of glucose that decomposes, two moles of carbon dioxide are produced.<br /><br />## Step 3<br />Given that we have 7.0 moles of glucose, we can calculate the number of moles of carbon dioxide produced by multiplying the number of moles of glucose by the stoichiometric ratio (2 moles of CO2 per mole of glucose).<br /><br />## Step 4<br />The volume of carbon dioxide produced can be calculated using the ideal gas law, which states that one mole of any gas at standard temperature and pressure (STP) occupies 22.4 liters.